... Either you drink or go away ...
Ritmodivino was at the event “Which Wine for Pizza?” and here’s what we think! The event, organized by the Italian Sommelier Association of the Vesuvius in collaboration with Aniello Falanga took place on Friday evening in the splendid setting of the Haccademia di Terzigno pizzeria, in the province of Naples. Aniello is a chef and […]
Appointment in Terzigno, Naples, on November 23 The one between pizza and wine is one of the most difficult pairings, one of those that most challenges the sommelier. The characteristics of pizza, a masterpiece of Neapolitan culinary art, are in fact extremely particular and variable depending on the condiment that enhances what is essentially a […]